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Sabina Welserin Reconstructions
Sabina Welserin Reconstructions
66 A game pie
Sabina Welserin Reconstructions
61 To make a pastry dough for all shaped pies
Sabina Welserin Reconstructions
8 To make a sauce with apples for game and small birds
Sabina Welserin Reconstructions
7 To make a sauce in which to put a haunch of venison
Sabina Welserin Reconstructions
Augsburg Weights and Measures with their Modern Equivalents
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